This is a slimline meat aging and display cabinet, with a black exterior, polish stainless steel interior and glass door. The elegant external black coated steel exterior and full glass door with black profile and triple glazing creates the perfect picture frame and environment for any meat display. Ideal for smaller shops, bars and restaurants and rooms with low ceilings. Designed to dry age and display 80kg of fresh meat, this cabinet is supplied with 5 x 460mm x 470mm stainless steel shelves and 5 x pairs of anti-tilt slideways providing ease of access to meat stored at the back of the cabinet. Provides the ideal climate for maturation through the synchronisation of temperature ranging between 0⁰C and +10⁰C, humidity 40% to 90%, airflow with high/low fan speed control.
Supplied as standard with the intuitive MEATICO 4.3” touch screen controller, this system boasts 3 x pre-set recipes, each with up to 4 programmable phases to suit your individual needs. On top of that there are 10 completely customisable programmes to support a wider range of meat, fish and cheese products.
Connection via a WIFI network and MEATICO App, enables remote management of operations, parameters, visibility of performance and alarms. Includes:
• Appliance start and stop
• Temperature, humidity and airflow management
• Running cycle diagram visualisation
• Creation of new recipes and adjustment of existing
• Operating parameter visualisation and adjustment
• Pop warning and management of alarms
• HACCP alarm history and messaging
The internal polished high grade AISI 304 stainless steel mirror finish reflects every aspect of the products inside. Further highlighted by the cool white LED 4000k lighting.
Fittedwith a low energy, bottom mounted energy efficient and environmentally friendly R290 refrigeration system, adjustable feet and door lock this cabinet can be used as free standing or built in for added theatre.
Designedto operate effectively in environments of up to +32°C, with good air flow andwhere condenser cleaning routines are maintained.
Includesgermicidal UVC LED lamp help protects fromharmful bacteria, operated manually or on a time cycle.
Thiscabinet does not require a water feed or access to a waste system.
Key-lock
Self-closing doors with stop at 105°
Easily replaceable magnetic gaskets
Adjustable in height feet
Interior, shelves and slideways inAISI 304 stainless steel
Manual to time generated germicidalUVC LED lamp
R290 refrigerant (GWP 3)
N class (max +32°C) air-cooledcondensing unit
Automatic defrosting with electrical heater
Air-cooled refrigeration with cataphoresis-treated evaporator
Automatic evaporation of condensate water by self-adjusting electrical heater
Electronic control panel with 4.3”touch-screen display
Controlled parameters for eachphase: temperature, humidity, fan speed, phase duration
Internal temperature and humidityare constantly visualized on display
Visualization of value average for temperatureand humidity as detected during the recipe
This is a slimline meat aging and display cabinet, with a black exterior, polish stainless steel interior and glass door. The elegant external black coated steel exterior and full glass door with black profile and triple glazing creates the perfect picture frame and environment for any meat display. Ideal for smaller shops, bars and restaurants and rooms with low ceilings. Designed to dry age and display 80kg of fresh meat, this cabinet is supplied with 5 x 460mm x 470mm stainless steel shelves and 5 x pairs of anti-tilt slideways providing ease of access to meat stored at the back of the cabinet. Provides the ideal climate for maturation through the synchronisation of temperature ranging between 0⁰C and +10⁰C, humidity 40% to 90%, airflow with high/low fan speed control.
Supplied as standard with the intuitive MEATICO 4.3” touch screen controller, this system boasts 3 x pre-set recipes, each with up to 4 programmable phases to suit your individual needs. On top of that there are 10 completely customisable programmes to support a wider range of meat, fish and cheese products.
Connection via a WIFI network and MEATICO App, enables remote management of operations, parameters, visibility of performance and alarms. Includes:
• Appliance start and stop
• Temperature, humidity and airflow management
• Running cycle diagram visualisation
• Creation of new recipes and adjustment of existing
• Operating parameter visualisation and adjustment
• Pop warning and management of alarms
• HACCP alarm history and messaging
The internal polished high grade AISI 304 stainless steel mirror finish reflects every aspect of the products inside. Further highlighted by the cool white LED 4000k lighting.
Fittedwith a low energy, bottom mounted energy efficient and environmentally friendly R290 refrigeration system, adjustable feet and door lock this cabinet can be used as free standing or built in for added theatre.
Designedto operate effectively in environments of up to +32°C, with good air flow andwhere condenser cleaning routines are maintained.
Includesgermicidal UVC LED lamp help protects fromharmful bacteria, operated manually or on a time cycle.
Thiscabinet does not require a water feed or access to a waste system.
Key-lock
Self-closing doors with stop at 105°
Easily replaceable magnetic gaskets
Adjustable in height feet
Interior, shelves and slideways inAISI 304 stainless steel
Manual to time generated germicidalUVC LED lamp
R290 refrigerant (GWP 3)
N class (max +32°C) air-cooledcondensing unit
Automatic defrosting with electrical heater
Air-cooled refrigeration with cataphoresis-treated evaporator
Automatic evaporation of condensate water by self-adjusting electrical heater
Electronic control panel with 4.3”touch-screen display
Controlled parameters for eachphase: temperature, humidity, fan speed, phase duration
Internal temperature and humidityare constantly visualized on display
Visualization of value average for temperatureand humidity as detected during the recipe
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