This is a double door free-standing meat aging cabinet, with a high grade AISI 304 stainless exterior, mirror polished stainless-steel interior and 2 x solid stainless-steel doors. Ideal for catering butchers and development chef to create unique flavour profiles and succulent aged beef products. Perfect for highly acclaimed steak restaurant kitchens and small butchers shops to keep high quality red meat products separated from other meat products held in general storage fridges and cold room larders.
A 1,365 litre cabinet designed to dry age and store 300kg of quality meat, it provides a great alternative to the traditional meat aging rooms.
Supplied with
Supplied as standard with the intuitive MEATICO 7” touch screen controller, this system boasts 3 x pre-set recipes, each with up to 4 programmable phases to suit your individual needs. On top of that there are 10 completely customisable programmes to support a wider range of meat, fish and cheese products.
Connection via a WIFI network the MEATICO App enables remote management of operations, parameter, visibility of performance and alarms. Includes:
This double door cabinet provides uncompromising reliability as it is fitted with a low energy, top mounted energy efficient and environmentally friendly R290 refrigeration system.
It is also designed to operate effectively in environments of up to +38°C, with good air flow and where condenser cleaning routines are maintained plus it does not require a water feed or access to a waste system.
This is a double door free-standing meat aging cabinet, with a high grade AISI 304 stainless exterior, mirror polished stainless-steel interior and 2 x solid stainless-steel doors. Ideal for catering butchers and development chef to create unique flavour profiles and succulent aged beef products. Perfect for highly acclaimed steak restaurant kitchens and small butchers shops to keep high quality red meat products separated from other meat products held in general storage fridges and cold room larders.
A 1,365 litre cabinet designed to dry age and store 300kg of quality meat, it provides a great alternative to the traditional meat aging rooms.
Supplied with
Supplied as standard with the intuitive MEATICO 7” touch screen controller, this system boasts 3 x pre-set recipes, each with up to 4 programmable phases to suit your individual needs. On top of that there are 10 completely customisable programmes to support a wider range of meat, fish and cheese products.
Connection via a WIFI network the MEATICO App enables remote management of operations, parameter, visibility of performance and alarms. Includes:
This double door cabinet provides uncompromising reliability as it is fitted with a low energy, top mounted energy efficient and environmentally friendly R290 refrigeration system.
It is also designed to operate effectively in environments of up to +38°C, with good air flow and where condenser cleaning routines are maintained plus it does not require a water feed or access to a waste system.
Your questions are important to us, therefore we will aim to respond quickly. The more information you can provide us with, the more efficient we will be in our response.
01327 810370
We are proud to exclusively represent leading European manufacturers;
Everlasting, Meatico, Cold Mark, Orion, Panem International, and A.I Guidovie Meat Hanging and Transportation
Working closely with other high profile brands such as Coreco, Infrico, Fosters, Longoni, Lucabo, Oklin UK, Orion and Oscartielle we are able to supply
the best and most suitable professional refrigeration through the UK and Ireland
