Infrico Lyon Heated Serve Over Counter Straight Glass with Bain Marie

Key attributes of the unit include:

• A modular design that allows it to be combined with other counters and angles to form a continuous frontage.
• It includes a straight front glass sneeze screen made of toughened glass for hygiene and safety.
• The unit uses a bain marie (water bath) system, which provides gentle, indirect wet heat to prevent food from drying out. Some models can also be used for dry heat. Heat is also supplemented by overhead gantry halogen or LED heat lamps to ensure even temperature maintenance.
• The temperature is regulated by a digital controller, with a working range typically between +60°C and +70°C.
• The interior and exterior are constructed from durable AISI 304 stainless steel. The worktop is also stainless steel.
• The bain marie accepts standard Gastronorm (GN) containers, providing flexibility in food presentation and service.
• The front glass is typically hinged or designed to open for easy cleaning. A drainage tap is included for convenient water release from the bain marie well.
• Internal illumination, including the gantry lamps, ensures strong product visibility for customers

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